APPLICATION DEADLINE Early Bird: Mar. 31st, 2010 Standard Rate: Sept. 30th, 2010
Major exhibits:
- Excellent environmentally-friendly agricultural products, dairy and poultry products, processed food from the agricultural, fishery and forest sectors, pickled and preserved food, ingredients, beverages (teas, wine and spirites), frozen and dried foods, Insam (Ginseng), noodles, Kimchi, healthy food, traditional Korean food, fresh products (only packed products), services and information and food and technology. - Coffee, slush and ice-creams machines, vegetable cutters, ovens, norimaki/sushi makers, mixers, peeling machines, cleaning and sanitation equipment, meat processing machinery, baking and confectionary machines, ice machines, sterilizers, refrigeration equipment, wrapping and packing machines, packing materials, packaging process control systems and equipment, tableware. - Organic food (vegetables, meat, fish), processed food, health supplements, healthy drinks, tea, various alcoholic drinks. - Natural yeasts, gum bases, sugars, salts, coloring agents, bleaching agents, emulsifiers, germicides, synthetic flavors, synthetic preservatives, sterilizing agents, antioxidants.
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